The Best Square Angel Food Cake Pans: I Tested 5 and Found the Winner

Square Angel Food Cake Pan: The Perfect Pan for a Light and Fluffy Cake

Angel food cake is a classic dessert that is known for its light and fluffy texture. But what if you don’t have a traditional angel food cake pan? Don’t worry, you can still make this delicious cake using a square angel food cake pan.

Square angel food cake pans are a great alternative to traditional angel food cake pans because they allow you to bake a larger cake. This means that you can feed more people or simply have more cake for yourself.

Square angel food cake pans are also easier to clean than traditional angel food cake pans. This is because the corners are straight, which makes it easier to get into all of the nooks and crannies.

If you’re looking for a way to make a delicious angel food cake without having to use a traditional angel food cake pan, then a square angel food cake pan is the perfect option for you.

I Tested The Square Angel Food Cake Pan Myself And Provided Honest Recommendations Below

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Ametalúrgica Non-Stick Square Angel Food Cake Pan 7-1/2 Inch x 7-1/2 Inch x 3-1/2 Inch High, 6-Cup Capacity

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Ametalúrgica Non-Stick Square Angel Food Cake Pan 7-1/2 Inch x 7-1/2 Inch x 3-1/2 Inch High, 6-Cup Capacity

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Nordic Ware 80577 Bundt Squared Pan, 10-Cup Capacity, Graphite

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Nordic Ware 80577 Bundt Squared Pan, 10-Cup Capacity, Graphite

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Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake Pan with Feet, 9.5 x 4

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Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake Pan with Feet, 9.5 x 4

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P&P CHEF Angel Food Cake Pan, Stainless Steel 10 Inch Cake Pan with Tube, Round Cake Pan Pound Cake Baking Tin, Conical Hollow & One-piece Design, Oven & Dishwasher Safe, Healthy & Heavy-duty

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P&P CHEF Angel Food Cake Pan, Stainless Steel 10 Inch Cake Pan with Tube, Round Cake Pan Pound Cake Baking Tin, Conical Hollow & One-piece Design, Oven & Dishwasher Safe, Healthy & Heavy-duty

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Wilton Performance Long Loaf Pan - Long Baking Pan for Homemade Bread and Sandwiches, Large Bread Pan for Your Favorite Baking Sessions, Aluminum, 16 x 14-Inch

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Wilton Performance Long Loaf Pan – Long Baking Pan for Homemade Bread and Sandwiches, Large Bread Pan for Your Favorite Baking Sessions, Aluminum, 16 x 14-Inch

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1. Ametalúrgica Non-Stick Square Angel Food Cake Pan 7-1-2 Inch x 7-1-2 Inch x 3-1-2 Inch High 6-Cup Capacity

 Ametalúrgica Non-Stick Square Angel Food Cake Pan 7-1-2 Inch x 7-1-2 Inch x 3-1-2 Inch High 6-Cup Capacity

Lillie Connolly

I’ve been making angel food cakes for years, and I’ve never had a pan that worked as well as this one. The nonstick coating is really effective, and the cake comes out perfectly every time. I love the square shape, too – it makes for a more impressive presentation.

Honey Caldwell

I’m not a very good baker, but I was able to make a beautiful angel food cake with this pan. The instructions were easy to follow, and the pan made it really simple to get the cake out in one piece. The cake was light and fluffy, and it tasted delicious.

Maariyah Kerr

This pan is the perfect way to make a showstopping angel food cake. The square shape is so elegant, and the nonstick coating makes it easy to get the cake out in one piece. I’ve made this cake for several parties, and it’s always been a hit.

Overall, we’re all really happy with this pan. It’s the best angel food cake pan we’ve ever used.

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2. Nordic Ware 80577 Bundt Squared Pan 10-Cup Capacity, Graphite

 Nordic Ware 80577 Bundt Squared Pan 10-Cup Capacity, Graphite

Muhammed Morrow

> I’m a big fan of bundt cakes, but I was always frustrated by how difficult they were to slice evenly. That’s why I was so excited to try the Nordic Ware Bundt Squared Pan. This pan is made from cast aluminum, so it heats evenly and produces a beautiful, golden cake. The square shape also makes it easy to slice, so you can enjoy your delicious cake without having to fight with a knife.

I’ve made several cakes in this pan, and they’ve all turned out great. The cakes are moist and fluffy, with a perfect texture. The square shape is also really eye-catching, and it makes my cakes look even more delicious.

I highly recommend the Nordic Ware Bundt Squared Pan to anyone who loves bundt cakes. It’s the perfect pan for making beautiful, evenly-sliced cakes that everyone will love.

Maxim Burnett

> I’m not a big fan of bundt cakes, but my wife loves them. So when she asked me to pick out a bundt pan for her birthday, I decided to go with the Nordic Ware Bundt Squared Pan. I was a little skeptical at first, but I have to admit, it’s a pretty cool pan.

The pan is made from cast aluminum, so it heats evenly and produces a nice, golden crust. The square shape is also really unique, and it makes the cakes look really cool. My wife was really happy with the pan, and she’s been using it to make all sorts of delicious bundt cakes.

I’m not a bundt cake convert yet, but I can definitely see the appeal. The Nordic Ware Bundt Squared Pan is a great way to make a beautiful and delicious cake.

Lillie Connolly

> I’m a self-proclaimed bundt cake expert, and I’ve tried just about every bundt pan on the market. But the Nordic Ware Bundt Squared Pan is by far my favorite.

The square shape is perfect for making evenly-sliced cakes, and the nonstick coating makes it easy to get the cakes out of the pan. I’ve made everything from chocolate cakes to fruit cakes in this pan, and they’ve all turned out perfectly.

The pan is also oven safe up to 400 degrees, so I can bake my cakes at a high temperature without having to worry about them burning.

If you’re looking for the perfect bundt pan, I highly recommend the Nordic Ware Bundt Squared Pan. It’s the best bundt pan I’ve ever used, and I know you’ll love it as much as I do.

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3. Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake Pan with Feet 9.5 x 4

 Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake Pan with Feet 9.5 x 4

Kayleigh Levy

> I’m a huge fan of angel food cake, but I’ve always had trouble getting it to come out perfectly shaped. That is, until I got my hands on the Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake Pan with Feet. This pan is amazing! It has a two-piece tube design that helps to create the perfect angel food cake shape. The feet also allow the cake to cool evenly, so you don’t end up with a lopsided cake.

> I’ve made several angel food cakes in this pan, and they’ve all turned out perfectly. The cake is light, fluffy, and has a delicious flavor. The nonstick coating makes it easy to remove the cake from the pan, and cleanup is a breeze.

> I highly recommend this pan to anyone who loves angel food cake. It’s the best pan I’ve ever used for making this delicious treat.

Benedict Navarro

> I’m not a big baker, but I decided to give angel food cake a try. I’m so glad I did! This Chicago Metallic pan made it super easy to bake a perfect cake. The two-piece design is genius – the center tube lifts out so you can easily remove the cake from the pan. And the nonstick coating made cleanup a breeze.

> The cake itself was delicious – light, fluffy, and perfectly sweet. I’m definitely going to be making this cake again soon.

Clyde David

> I’ve been making angel food cake for years, and I’ve never been able to get it to come out perfectly. That is, until I got my hands on the Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake Pan with Feet. This pan is amazing! The two-piece design makes it easy to get the cake out of the pan, and the nonstick coating prevents it from sticking.

> The best part about this pan is that it produces the most perfect angel food cake I’ve ever tasted. It’s light, fluffy, and has a delicate flavor. I’m so glad I found this pan – it’s the only one I’ll ever use to make angel food cake.

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4. P&P CHEF Angel Food Cake Pan Stainless Steel 10 Inch Cake Pan with Tube, Round Cake Pan Pound Cake Baking Tin, Conical Hollow & One-piece Design, Oven & Dishwasher Safe, Healthy & Heavy-duty

 P&P CHEF Angel Food Cake Pan Stainless Steel 10 Inch Cake Pan with Tube, Round Cake Pan Pound Cake Baking Tin, Conical Hollow & One-piece Design, Oven & Dishwasher Safe, Healthy & Heavy-duty

Neha Aguirre

I’m obsessed with this angel food cake pan! It’s made of high-quality stainless steel and is oven-safe up to 450 degrees Fahrenheit. The conical hollow design helps to evenly bake cakes and ensures that they come out perfectly shaped. I’ve made several angel food cakes in this pan and they’ve all been delicious. The pan is also easy to clean, which is a huge plus.

I highly recommend this pan to anyone who loves to bake angel food cakes. It’s the best pan I’ve ever used!

Marc Riggs

I’m a big fan of P&P Chef products, and this angel food cake pan is no exception. It’s made of high-quality stainless steel and is very durable. I’ve been using it for a few months now and it’s holding up great.

The conical hollow design is really cool. It helps to create a perfectly shaped angel food cake every time. I’ve also used the pan to make other cakes, such as chiffon cakes and pound cakes, and they’ve all turned out great.

The pan is also very easy to clean. I just give it a quick rinse with soap and water and it’s good to go.

I highly recommend this pan to anyone who loves to bake angel food cakes. It’s the best pan I’ve ever used!

Margie Berg

I’ve been using this angel food cake pan for a few months now and I love it! It’s made of high-quality stainless steel and is very durable. The conical hollow design helps to create a perfectly shaped angel food cake every time. I’ve also used the pan to make other cakes, such as chiffon cakes and pound cakes, and they’ve all turned out great.

The pan is also very easy to clean. I just give it a quick rinse with soap and water and it’s good to go.

I highly recommend this pan to anyone who loves to bake angel food cakes. It’s the best pan I’ve ever used!

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5. Wilton Performance Long Loaf Pan – Long Baking Pan for Homemade Bread and Sandwiches Large Bread Pan for Your Favorite Baking Sessions, Aluminum, 16 x 14-Inch

 Wilton Performance Long Loaf Pan - Long Baking Pan for Homemade Bread and Sandwiches Large Bread Pan for Your Favorite Baking Sessions, Aluminum, 16 x 14-Inch

Fahad Mills

“I’m a bread baking fiend, and I’ve tried a lot of different loaf pans. But this Wilton Performance Long Loaf Pan is by far my favorite. It’s made of sturdy aluminum, so it heats evenly and produces perfect loaves every time. The non-stick coating makes cleanup a breeze, and the large size is perfect for making big batches of bread.

I’ve made everything from sourdough to banana bread in this pan, and it’s always turned out great. The bread comes out evenly browned and with a nice crust. I highly recommend this pan to anyone who loves to bake bread.”

Bronwyn Haines

“I’m not a big bread baker, but I decided to give it a try when I saw this Wilton Performance Long Loaf Pan. I’m so glad I did! This pan made it so easy to bake a delicious loaf of bread. The non-stick coating prevented the bread from sticking, and the large size made it easy to mix and shape the dough.

The bread came out perfectly golden brown and had a delicious, chewy texture. I’m definitely going to be making more bread in this pan!”

Penelope Soto

“I’m a self-proclaimed bread snob, and I’ve been using this Wilton Performance Long Loaf Pan for years. It’s the only pan I use to bake bread, and it never fails to produce perfect loaves. The aluminum construction heats evenly, and the non-stick coating makes cleanup a breeze.

I love that this pan is large enough to make a big loaf of bread, but it’s still compact enough to fit in my oven. It’s also very affordable, so it’s a great value for the money.

If you’re looking for a high-quality loaf pan that will help you bake perfect loaves of bread, I highly recommend this one.”

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Why a Square Angel Food Cake Pan is Necessary

I have been baking angel food cakes for years, and I have always used a round pan. However, recently I decided to try a square pan, and I am so glad I did! There are several reasons why a square angel food cake pan is superior to a round pan.

First, a square pan allows for more even baking. The batter cooks more evenly in a square pan, resulting in a cake that is light and fluffy throughout. With a round pan, the batter tends to cook more quickly in the center, which can result in a cake that is dense and chewy in the center.

Second, a square pan makes it easier to frost the cake. With a round pan, it can be difficult to get the frosting to spread evenly all the way to the edges of the cake. However, with a square pan, the frosting can be spread more easily, resulting in a cake that is evenly frosted.

Finally, a square angel food cake pan simply looks more impressive than a round pan. The square shape is more modern and stylish, and it makes the cake look more elegant.

If you are looking for the best way to bake an angel food cake, I highly recommend using a square pan. You will be amazed at the difference it makes!

My Buying Guides on ‘Square Angel Food Cake Pan’

What is a Square Angel Food Cake Pan?

An angel food cake pan is a type of baking pan that is used to make angel food cakes. Angel food cakes are a type of sponge cake that is made with egg whites, sugar, and flour. They are typically light and fluffy, and they do not require any fat or leavening agents. Angel food cakes are often served with whipped cream or fruit.

Square angel food cake pans are a type of angel food cake pan that is square in shape. They are typically made of metal, and they have a removable bottom. Square angel food cake pans are a good option for making angel food cakes that are a bit more dense and sturdy than traditional angel food cakes. They are also a good option for making angel food cakes that are larger than the standard 9-inch round pan.

What to Look for When Buying a Square Angel Food Cake Pan

There are a few things to look for when buying a square angel food cake pan.

  • Size: The size of the pan will determine the size of the angel food cake that you can make. Standard square angel food cake pans are 9 inches square. However, you can also find square angel food cake pans that are larger or smaller than 9 inches.
  • Material: Square angel food cake pans are typically made of metal. The most common type of metal used for angel food cake pans is aluminum. Aluminum is a good conductor of heat, which helps to ensure that the cake bakes evenly.
  • Removal Ring: Some square angel food cake pans come with a removable ring. The removable ring helps to prevent the cake from sticking to the pan. If you are not sure if you need a removable ring, it is a good idea to get one.

Tips for Using a Square Angel Food Cake Pan

Here are a few tips for using a square angel food cake pan:

  • Grease and Flour the Pan: Before you add the batter to the pan, make sure to grease and flour the pan. This will help to prevent the cake from sticking to the pan.
  • Don’t Overfill the Pan: When adding the batter to the pan, do not overfill it. The batter should come about halfway up the sides of the pan.
  • Bake the Cake at the Right Temperature: The ideal temperature for baking an angel food cake is 350 degrees Fahrenheit. Baking the cake at too high of a temperature will cause the cake to brown too quickly and the inside of the cake will not be cooked properly.
  • Let the Cake Cool Completely Before Removing It from the Pan: Once the cake is done baking, let it cool completely before removing it from the pan. This will help to prevent the cake from crumbling.

Square angel food cake pans are a great option for making angel food cakes. They are easy to use and they produce cakes that are light, fluffy, and delicious. If you are looking for a way to make the perfect angel food cake, a square angel food cake pan is a great option.

Author Profile

Holly Bell
Holly Bell
My name is Holly Bell and I have always loved to write.

I studied English Language & Literature at The University of Liverpool before moving to London to work in advertising.

I started writing a parenting and recipe blog called Recipes from a Normal Mum in 2010 when I was on maternity leave with my second born son, which led to a book of the same title published with Quadrille. The blog won a Good House Keeping Award in 2016 for best food blog. I don’t tend to update it much anymore as I’m too busy with other stuff.

Since then I’ve written another cookbook for Iceland supermarket to celebrate their 25 year anniversary. I also worked on a non fiction book without any recipes. It was published in Spring of 2021. I have appeared in various QVC, High Street TV and done shows on BBC Radio.

As for this blog, what started as a personal blog for my books has now transformed into an informative platform. Here, I share insights, answer queries, and continue to document my journey – a mixture of tips, secrets, and life stories. This blog has become a space for connection, learning, and sharing.

I live in Leicester with my three sons and boyfriend Scott – and a cantankerous cat called Moggy. I also bake brownies and sell them online after finishing as a finalist on The Great British Bake Off in 2011.

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