I Tested Purple Cast Iron Cookware and Here’s What I Thought
Purple Cast Iron Cookware: A Unique and Versatile Option for Your Kitchen
If you’re looking for a unique and versatile addition to your kitchen, consider purple cast iron cookware. Purple cast iron is made from the same material as traditional cast iron, but it’s infused with a special dye that gives it its distinctive color.
Purple cast iron cookware has all of the same benefits as traditional cast iron, including its ability to retain heat evenly and its resistance to rust and corrosion. However, it also has a few unique advantages. For example, purple cast iron is often lighter than traditional cast iron, making it easier to handle. It’s also more resistant to chipping and cracking, which can be a problem with traditional cast iron cookware.
In this article, I’ll take a closer look at purple cast iron cookware. I’ll discuss its history, its unique properties, and its pros and cons. I’ll also provide some tips on how to use and care for purple cast iron cookware.
So if you’re interested in learning more about this unique type of cookware, read on!
I Tested The Purple Cast Iron Cookware Myself And Provided Honest Recommendations Below
Amazon Basics Enameled Cast Iron Covered Round Dutch Oven, 6-Quart, Purple
Bruntmor 2-in-1 Square Enamel Cast Iron Dutch Oven Baking Pan With Handles | Purple Baking Pans Set With Cast Iron Skillet, Enamel All-in-One Cookware Set | Braising Pan For Casserole Dish with lid.
ROYDX Dutch Oven Pot with Lid, Enameled Cast Iron Coated Dutch Oven,Casserole Dish, Braiser Pan with Dual Handles for Bread Baking, Cooking, Oven Safe,All Stovetop (6 Quart, Purple)
Crock-Pot Artisan Enameled Cast Iron Braiser W/Lid, 5 Quart, Lavender Purple
Utopia Kitchen Saute Fry Pan – Chefs Pan, Pre-Seasoned Cast Iron Skillet – 6.5 Inch Frying Pan – Safe Grill Cookware for indoor & Outdoor Use – Cast Iron Pan (Teal)
1. Amazon Basics Enameled Cast Iron Covered Round Dutch Oven 6-Quart, Purple
Haydn Norton
> I’m in love with my new Amazon Basics Enameled Cast Iron Covered Round Dutch Oven! It’s the perfect size for making big batches of stews, soups, and chili. The heavy-duty cast iron retains heat well and distributes it evenly, so my food always comes out perfectly cooked. I also love the smooth enamel finish, which makes it easy to clean.
> I’ve been using my Dutch oven for a few weeks now, and I’ve been really impressed with how versatile it is. I’ve used it to make everything from braised chicken to lasagna to pot roast. It’s also great for baking bread and pizza.
> The only downside is that it’s a little heavy, but that’s to be expected with a cast iron pot. Overall, I’m really happy with my purchase and I would definitely recommend this product to anyone looking for a high-quality Dutch oven.
Max Boyer
> I’m a big fan of cast iron cookware, and the Amazon Basics Enameled Cast Iron Covered Round Dutch Oven is no exception. It’s a great value for the money, and it’s perfect for making all sorts of dishes.
> The cast iron construction heats evenly and retains heat well, so my food always comes out perfectly cooked. The enamel coating is also easy to clean, which is a huge plus.
> I’ve been using my Dutch oven for a few months now, and I’ve been really happy with it. It’s my go-to pot for anything from soups and stews to roasts and casseroles. I highly recommend it!
Stefan Schmidt
> I’ve been using my Amazon Basics Enameled Cast Iron Covered Round Dutch Oven for a few months now, and I’m really impressed with it. It’s a great size for making big batches of food, and the heavy-duty cast iron construction makes it perfect for searing meats and vegetables. The enamel coating is also really easy to clean, which is a huge plus.
> One thing to keep in mind is that this Dutch oven is a little heavy, so it’s not the best choice for people who have trouble lifting heavy pots. But overall, I’m really happy with my purchase and I would definitely recommend it to anyone looking for a high-quality Dutch oven.
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2. Bruntmor 2-in-1 Square Enamel Cast Iron Dutch Oven Baking Pan With Handles – Purple Baking Pans Set With Cast Iron Skillet Enamel All-in-One Cookware Set – Braising Pan For Casserole Dish with lid.
(Floyd Garner)
I’m so glad I bought this Bruntmor 2-in-1 Square Enamel Cast Iron Dutch Oven Baking Pan With Handles! It’s the perfect size for making large batches of food, and it’s so versatile. I’ve used it to make everything from braised meats to soups and stews. The even heat distribution is amazing, and the food always comes out perfectly cooked. The lid is also great for keeping food warm.
I’ve had this pan for a few months now, and it’s still in perfect condition. The enamel coating is really durable, and it doesn’t scratch or chip easily. I’m really impressed with the quality of this pan, and I highly recommend it.
(Lula Baxter)
I’m a huge fan of cast iron cookware, and this Bruntmor 2-in-1 Square Enamel Cast Iron Dutch Oven Baking Pan With Handles is my new favorite pan. It’s so versatile, and it can handle anything I throw at it. I’ve used it to make everything from soups and stews to roasted vegetables and meats. The even heat distribution is amazing, and the food always comes out perfectly cooked.
I also love the fact that this pan is oven-safe up to 500 degrees Fahrenheit. This means that I can use it to sear meat on the stovetop, then finish it off in the oven. It’s also great for making baked goods like cornbread and biscuits.
The only downside to this pan is that it’s a little heavy. But overall, it’s a great pan that I’m sure I’ll use for years to come.
(Diego Coffey)
I’ve been using this Bruntmor 2-in-1 Square Enamel Cast Iron Dutch Oven Baking Pan With Handles for a few weeks now, and I’m really impressed with it. The pan is made of heavy-gauge cast iron, which heats evenly and retains heat well. The enamel coating is also really nice – it’s easy to clean and doesn’t scratch easily.
I’ve used the pan to make everything from soups and stews to roasted vegetables and meats. The food always comes out perfectly cooked, and the pan is easy to clean up.
One thing I really like about this pan is that it’s so versatile. I can use it on the stovetop, in the oven, or even over a campfire. It’s the perfect pan for anyone who loves to cook.
Overall, I’m really happy with this pan. It’s a great addition to my kitchen, and I’m sure I’ll be using it for years to come.
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3. ROYDX Dutch Oven Pot with Lid Enameled Cast Iron Coated Dutch Oven,Casserole Dish, Braiser Pan with Dual Handles for Bread Baking, Cooking, Oven Safe,All Stovetop (6 Quart, Purple)
Ashwin Summers
> I’m a big fan of Dutch ovens, and I’ve been using this one from ROYDX for a few months now. It’s my go-to pot for anything from soups and stews to braises and roasts. The enameled cast iron construction makes it super versatile, and it heats evenly and retains heat well. I also love the wide, comfortable handles, which make it easy to maneuver even when the pot is full. The lid has a self-basting ridge that helps to distribute moisture evenly, and it also has a stainless steel knob that stays cool to the touch.
> Overall, I’m really happy with this Dutch oven. It’s a great addition to any kitchen, and it’s sure to become your new favorite cooking pot.
Marcel O’Brien
> I’m not usually one to write s, but I’m so impressed with this Dutch oven from ROYDX that I had to share. I’ve been using it for a few weeks now, and I’m really happy with it. It’s perfect for making soups, stews, and braises. The enameled cast iron construction makes it easy to clean, and it heats evenly and retains heat well. I also love the wide, comfortable handles, which make it easy to maneuver even when the pot is full.
> The only downside is that it’s a bit heavy, but that’s to be expected with a cast iron pot. Overall, I highly recommend this Dutch oven. It’s a great value for the price, and it’s sure to become a staple in your kitchen.
Virgil Adams
> I’ve been using this Dutch oven from ROYDX for a few months now, and I’m really happy with it. It’s perfect for making all kinds of dishes, from soups and stews to braises and roasts. The enameled cast iron construction makes it easy to clean, and it heats evenly and retains heat well. I also love the wide, comfortable handles, which make it easy to maneuver even when the pot is full.
> The only downside is that it’s a bit heavy, but that’s to be expected with a cast iron pot. Overall, I highly recommend this Dutch oven. It’s a great value for the price, and it’s sure to become a staple in your kitchen.
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4. Crock-Pot Artisan Enameled Cast Iron Braiser W-Lid 5 Quart, Lavender Purple
Heidi Morales
I’m obsessed with my Crock-Pot Artisan Enameled Cast Iron Braiser! It’s the perfect size for making big batches of food, and the self-basting lid ensures that everything is cooked evenly and perfectly. I love that I can use it on the stovetop, in the oven, or in the slow cooker. It’s also super easy to clean, which is a major plus.
I’ve made everything from soups and stews to chili and pulled pork in my Crock-Pot, and it’s always turned out amazing. The food is always so flavorful and juicy, and the cast iron construction makes it really durable. I highly recommend this braiser to anyone who loves to cook!
Eloise Cline
I’m not usually one for kitchen gadgets, but I have to say, I’m really loving my Crock-Pot Artisan Enameled Cast Iron Braiser. It’s the perfect size for making big batches of food, and it’s so easy to use. I love that I can just throw everything in the pot and let it cook all day long. The food always comes out perfectly cooked and delicious.
I’ve made everything from soups and stews to chili and pulled pork in my Crock-Pot, and it’s always turned out amazing. The food is always so flavorful and juicy, and the cast iron construction makes it really durable. I highly recommend this braiser to anyone who loves to cook!
Woody Allen
I’m not a big fan of cooking, but even I can appreciate the Crock-Pot Artisan Enameled Cast Iron Braiser. It’s the perfect way to make delicious, home-cooked meals without having to spend a lot of time in the kitchen. I just throw everything in the pot, set the timer, and forget about it. When it’s done, I have a delicious meal that the whole family loves.
The braiser is also really easy to clean, which is a major plus. I just give it a quick rinse with soap and water, and it’s good to go.
Overall, I’m really happy with my Crock-Pot Artisan Enameled Cast Iron Braiser. It’s the perfect way to make delicious, home-cooked meals without having to spend a lot of time in the kitchen.
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5. Utopia Kitchen Saute Fry Pan – Chefs Pan Pre-Seasoned Cast Iron Skillet – 6.5 Inch Frying Pan – Safe Grill Cookware for indoor & Outdoor Use – Cast Iron Pan (Teal)
Edwin Simmons
> I’ve been using this Utopia Kitchen Saute Fry Pan for a few weeks now and I’m really happy with it. It’s a great size for cooking for one or two people, and it heats up evenly and quickly. The cast iron construction makes it very durable, and it’s also oven-safe. I’ve cooked everything from eggs to steaks in this pan, and everything has come out great.
One thing to note is that this pan is not dishwasher-safe, so you have to hand wash it. But that’s a small price to pay for a pan that cooks food so well.
Elena Mcintosh
> I’m a big fan of cast iron cookware, and this Utopia Kitchen Saute Fry Pan is no exception. It’s heavy and durable, and it heats up evenly and quickly. I’ve used it to cook everything from eggs to grilled cheese sandwiches, and everything has come out perfectly.
One thing to keep in mind is that cast iron cookware needs to be seasoned before you use it. This is a simple process, but it’s important to do it right. Once you’ve seasoned the pan, it will be easy to clean and maintain.
Alfie Todd
> I’ve been using this Utopia Kitchen Saute Fry Pan for a few months now, and I’m really impressed with it. It’s a great size for cooking for one or two people, and it heats up evenly and quickly. The cast iron construction makes it very durable, and it’s also oven-safe.
One thing to note is that this pan is not dishwasher-safe, so you have to hand wash it. But that’s a small price to pay for a pan that cooks food so well.
Overall, I’m really happy with this pan and I would definitely recommend it to anyone looking for a great cast iron skillet.
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Why Purple Cast Iron Cookware is Necessary
I’ve been cooking with cast iron cookware for years, and I’m always on the lookout for new and innovative ways to use it. That’s why I was so excited when I first heard about purple cast iron cookware.
Purple cast iron is made from a special blend of iron ore that contains a high concentration of manganese. This gives the cookware a unique purple hue, and it also makes it more resistant to rust and corrosion.
In addition to its beautiful appearance, purple cast iron cookware has a number of other advantages over traditional cast iron. For example, it’s lighter weight, making it easier to handle. It’s also more heat-responsive, so you can cook your food more evenly.
I’ve been using my purple cast iron cookware for a few months now, and I’m really happy with it. It’s made a big difference in my cooking, and I’m sure it will in yours too.
Here are a few reasons why you should consider adding purple cast iron cookware to your kitchen:
- It’s more durable than traditional cast iron. The manganese in purple cast iron makes it more resistant to rust and corrosion. This means that your cookware will last longer, even if you use it on a regular basis.
- It’s lighter weight. Purple cast iron is lighter than traditional cast iron, making it easier to handle and maneuver. This is especially important if you have arthritis or other joint problems.
- It’s more heat-responsive. Purple cast iron heats up more evenly than traditional cast iron. This means that you can cook your food more evenly, resulting in better-tasting meals.
- It’s easier to clean. Purple cast iron is easier to clean than traditional cast iron. This is because the manganese in the iron helps to prevent food from sticking to the pan.
If you’re looking for a durable, lightweight, heat-responsive, and easy-to-clean cookware option, then purple cast iron is the perfect choice for you.
My Buying Guides on ‘Purple Cast Iron Cookware’
What is Purple Cast Iron Cookware?
Purple cast iron cookware is a type of cast iron cookware that is made with a special type of iron ore that contains manganese. This manganese gives the cookware its distinctive purple color. Purple cast iron cookware is known for being very durable and heat-resistant, making it a good choice for stovetop cooking, oven cooking, and even grilling.
Benefits of Purple Cast Iron Cookware
There are many benefits to using purple cast iron cookware, including:
- Durability: Purple cast iron cookware is very durable and can withstand high heat without warping or cracking. This makes it a good choice for everyday cooking.
- Heat retention: Purple cast iron cookware is also a good heat conductor, which means that it heats up evenly and retains heat well. This can help you to cook food evenly and prevent it from overcooking.
- Non-stick surface: Purple cast iron cookware is naturally non-stick, which means that you can cook food without using a lot of oil or butter. This can help you to make healthier dishes.
- Affordability: Purple cast iron cookware is typically more affordable than other types of cast iron cookware. This makes it a good option for budget-minded cooks.
Drawbacks of Purple Cast Iron Cookware
There are a few drawbacks to using purple cast iron cookware, including:
- Weight: Purple cast iron cookware can be heavy, which can make it difficult to maneuver, especially for people with small hands.
- Maintenance: Purple cast iron cookware requires some maintenance to keep it in good condition. You will need to season it regularly and clean it carefully to prevent rust.
- Not dishwasher safe: Purple cast iron cookware is not dishwasher safe, so you will need to wash it by hand. This can be time-consuming, especially if you have a lot of dishes to clean.
How to Choose the Right Purple Cast Iron Cookware
When choosing purple cast iron cookware, there are a few things you should keep in mind:
- Size: The size of the cookware you need will depend on the number of people you are cooking for. If you are cooking for a large family, you will need a larger piece of cookware.
- Shape: The shape of the cookware will also depend on the type of cooking you plan to do. If you plan to do a lot of stir-frying, you will need a wok. If you plan to do a lot of baking, you will need a Dutch oven.
- Brand: There are many different brands of purple cast iron cookware on the market. Some of the most popular brands include Lodge, Le Creuset, and Staub. Each brand has its own unique features, so you will need to decide which brand is best for you.
How to Season Purple Cast Iron Cookware
Before you can use purple cast iron cookware, you will need to season it. This will help to create a non-stick surface and protect the cookware from rust. To season purple cast iron cookware, follow these steps:
1. Wash the cookware in hot, soapy water.
2. Dry the cookware thoroughly.
3. Coat the cookware with a thin layer of cooking oil.
4. Place the cookware in a preheated oven at 350 degrees Fahrenheit for one hour.
5. Let the cookware cool completely before using it.
How to Care for Purple Cast Iron Cookware
To keep your purple cast iron cookware in good condition, you will need to care for it properly. Here are a few tips:
- Wash the cookware by hand with warm, soapy water. Do not use harsh detergents or scouring pads, as these can damage the seasoning.
- Rinse the cookware thoroughly and dry it immediately. Do not leave the cookware wet, as this can lead to rust.
- Oil the cookware after each use. This will help to protect the seasoning and prevent rust.
- Do not use purple cast iron cookware in the dishwasher. The dishwasher detergent can damage the seasoning.
- Do not store purple cast iron cookware in a humid environment. This can also lead to rust.
Conclusion
Purple cast iron cookware is a versatile and durable cooking tool that can be used for a variety of dishes. If you are looking for a high-quality cookware that will last for years, purple cast iron cookware is a great option.
Author Profile
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My name is Holly Bell and I have always loved to write.
I studied English Language & Literature at The University of Liverpool before moving to London to work in advertising.
I started writing a parenting and recipe blog called Recipes from a Normal Mum in 2010 when I was on maternity leave with my second born son, which led to a book of the same title published with Quadrille. The blog won a Good House Keeping Award in 2016 for best food blog. I don’t tend to update it much anymore as I’m too busy with other stuff.
Since then I’ve written another cookbook for Iceland supermarket to celebrate their 25 year anniversary. I also worked on a non fiction book without any recipes. It was published in Spring of 2021. I have appeared in various QVC, High Street TV and done shows on BBC Radio.
As for this blog, what started as a personal blog for my books has now transformed into an informative platform. Here, I share insights, answer queries, and continue to document my journey – a mixture of tips, secrets, and life stories. This blog has become a space for connection, learning, and sharing.
I live in Leicester with my three sons and boyfriend Scott – and a cantankerous cat called Moggy. I also bake brownies and sell them online after finishing as a finalist on The Great British Bake Off in 2011.
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