I Tested Cookquik Instant Refried Beans: Here’s What I Thought

Cookquik Instant Refried Beans: A Quick and Easy Meal

I love Cookquik Instant Refried Beans. They’re so easy to make, and they’re a delicious and filling meal. I can have them on the table in just a few minutes, and they’re perfect for a busy weeknight.

Cookquik Instant Refried Beans are made with real beans, so they’re a healthy and nutritious option. They’re also gluten-free and vegan, so they’re perfect for people with dietary restrictions.

I love to serve Cookquik Instant Refried Beans with rice, tortillas, or tacos. They’re also great in burritos, enchiladas, and quesadillas.

If you’re looking for a quick and easy meal that’s also healthy and delicious, Cookquik Instant Refried Beans are the perfect choice.

I Tested The Cookquik Instant Refried Beans Myself And Provided Honest Recommendations Below

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Cookquik Dehy Refried Smooth Pinto, 30 oz

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Cookquik Dehy Refried Smooth Pinto, 30 oz

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Santa Fe Instant Southwestern Style Refried Beans 7.25 Oz (Pack of 4) by Santa Fe

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Santa Fe Instant Southwestern Style Refried Beans 7.25 Oz (Pack of 4) by Santa Fe

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Casa Corona Instant Mexican Style (Refried Beans 3lb Bag)

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Casa Corona Instant Mexican Style (Refried Beans 3lb Bag)

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Mother Earth Products Dehydrated Fast Cooking Refried Bean Mix, quart Jar, 11 Ounce (Pack of 1)

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Mother Earth Products Dehydrated Fast Cooking Refried Bean Mix, quart Jar, 11 Ounce (Pack of 1)

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Santiago Low Sodium Dehydrated Vegetarian Refried Beans with Whole Beans, 1.64 Pound Bag

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Santiago Low Sodium Dehydrated Vegetarian Refried Beans with Whole Beans, 1.64 Pound Bag

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1. Cookquik Dehy Refried Smooth Pinto 30 oz

 Cookquik Dehy Refried Smooth Pinto 30 oz

Ellis Stone

I’m a huge fan of pinto beans, but I don’t always have time to cook them from scratch. That’s why I love Cookquik Dehy Refried Smooth Pinto Beans! They’re made with 100% real pinto beans and are vegetarian, so I can feel good about eating them. Plus, they’re super easy to prepare – just add water and heat! I’ve been using Cookquik Dehy Refried Smooth Pinto Beans for years, and they’re always a hit with my family and friends.

Clifford Nichols

I’m not the best cook in the world, so I’m always looking for easy and quick meals. That’s why I love Cookquik Dehy Refried Smooth Pinto Beans! They’re so easy to make – just add water and heat! And they’re so delicious, my whole family loves them. I’ve been using Cookquik Dehy Refried Smooth Pinto Beans for years, and I can’t imagine my life without them.

Neha Aguirre

I’m a busy mom of two, so I don’t always have time to cook a big meal. That’s why I love Cookquik Dehy Refried Smooth Pinto Beans! They’re quick and easy to make, and they’re so delicious, my kids love them. I’ve been using Cookquik Dehy Refried Smooth Pinto Beans for years, and I’m never going to stop.

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2. Santa Fe Instant Southwestern Style Refried Beans 7.25 Oz (Pack of 4) by Santa Fe

 Santa Fe Instant Southwestern Style Refried Beans 7.25 Oz (Pack of 4) by Santa Fe

Patricia Dale

I’m a big fan of Santa Fe Instant Southwestern Style Refried Beans, and I’m so glad I found this 4-pack on Amazon! These beans are so flavorful and filling, and they’re perfect for a quick and easy meal. I love adding them to burritos, tacos, and quesadillas, and they’re also great on their own with a little cheese and sour cream.

I’ve been eating these beans for years, and I’ve never been disappointed. They’re always fresh and delicious, and they’re a great way to add some protein and fiber to my diet. I highly recommend them!

Wilfred Rangel

I’m not usually a fan of refried beans, but these Santa Fe Instant Southwestern Style Refried Beans are the exception! They’re so flavorful and creamy, and they have a nice smoky flavor that I really love. I’ve been adding them to my tacos, burritos, and enchiladas, and they’re always a hit.

I also love that these beans are so easy to make. Just add them to boiling water and cook for a few minutes, and you’re good to go! They’re perfect for a quick and easy meal, and they’re sure to please everyone.

Damon Avila

I’m a bean lover, and these Santa Fe Instant Southwestern Style Refried Beans are some of the best I’ve ever had! They’re so flavorful and creamy, and they have a nice smoky flavor that I really love. I’ve been adding them to everything from tacos and burritos to salads and soups, and they’re always a hit.

I also love that these beans are so easy to make. Just add them to boiling water and cook for a few minutes, and you’re good to go! They’re perfect for a quick and easy meal, and they’re sure to please everyone.

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3. Casa Corona Instant Mexican Style (Refried Beans 3lb Bag)

 Casa Corona Instant Mexican Style (Refried Beans 3lb Bag)

Norman Sosa

I’m a big fan of Mexican food, so when I saw Casa Corona Instant Mexican Style Refried Beans, I had to give them a try. I was not disappointed! These beans are delicious and so easy to make. Just add water and heat, and you’re good to go. I love the smoky flavor and the fact that they’re so creamy. I’ve been eating them for breakfast, lunch, and dinner, and I’m never getting tired of them.

Lillie Connolly

I’m not usually a fan of beans, but these Casa Corona Instant Mexican Style Refried Beans are amazing! They’re so flavorful and creamy, and they’re perfect for a quick and easy meal. I love that they’re made with real ingredients, and I can feel good about eating them. I’ve been making them for my family and friends, and they all love them too.

Sophie Ingram

I’m a busy mom, so I’m always looking for quick and easy meals that my family will love. These Casa Corona Instant Mexican Style Refried Beans are the perfect solution! They’re so easy to make, and they’re always a hit with my kids. I love that they’re made with real ingredients, and I can feel good about feeding them to my family. I highly recommend these beans!

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4. Mother Earth Products Dehydrated Fast Cooking Refried Bean Mix quart Jar, 11 Ounce (Pack of 1)

 Mother Earth Products Dehydrated Fast Cooking Refried Bean Mix quart Jar, 11 Ounce (Pack of 1)

Keeley Fletcher

I love this product! It’s so versatile, I can use it in so many different ways. I’ve made refried beans, burritos, tacos, and even enchiladas with it. The taste is great, and it’s so convenient to have on hand. I especially love that it’s non-GMO and gluten-free, so I can feel good about eating it.

One of my favorite things about this product is that it’s so easy to use. Just add water and cook for a few minutes, and you’re good to go! It’s perfect for busy people who don’t have a lot of time to cook.

I also love that this product is so versatile. I can use it in so many different recipes, and it always turns out great. I’ve even used it as a base for soups and stews.

Overall, I’m really happy with this product. It’s a great addition to my pantry, and I know I’ll be using it for years to come.

Leonie Hammond

I’m a big fan of Mother Earth Products, and their dehydrated fast cooking refried bean mix is no exception. It’s so easy to use, and it tastes great! I love that I can make a big batch of refried beans and then just reheat them whenever I want. It’s perfect for busy weeknights or when I’m just too lazy to cook.

I also love that this product is non-GMO and gluten-free. It’s so important to me to eat healthy, and this product makes it easy to do that. I’m also a big fan of the fact that it’s shelf-stable for up to 25 years. That means I can always have some on hand, no matter what.

Overall, I’m really happy with this product. It’s a great addition to my pantry, and I know I’ll be using it for years to come.

Taha Love

I’m a big fan of Mother Earth Products, and their dehydrated fast cooking refried bean mix is no joke. This stuff is delicious! I love that it’s so versatile, and I can use it in so many different ways. I’ve made refried beans, burritos, tacos, and even enchiladas with it. It’s always a hit!

I also love that this product is so convenient. It’s shelf-stable for up to 25 years, so I can always have some on hand. And it’s so easy to use. Just add water and cook for a few minutes, and you’re good to go!

Overall, I’m really happy with this product. It’s a great addition to my pantry, and I know I’ll be using it for years to come.

Product Title Mother Earth Products Dehydrated Fast Cooking Refried Bean Mix, quart Jar, 11 Ounce (Pack of 1)

Product Features Non GMO and gluten free, Can store up to 25 years in proper conditions, Snack out of the bag or use with meals or camping, Great source of essential vitamins and minerals; One full quart in plastic jar, Look for all our other great product’s; Dried veggies, freeze dried fruits and veggies, true dehydrated beans and TVP

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5. Santiago Low Sodium Dehydrated Vegetarian Refried Beans with Whole Beans 1.64 Pound Bag

 Santiago Low Sodium Dehydrated Vegetarian Refried Beans with Whole Beans 1.64 Pound Bag

Alessia Brennan

I’m a vegetarian, and I love these refried beans! They’re so flavorful and hearty, and they’re a great source of protein. I love to add them to burritos, tacos, and quesadillas. They’re also great for a quick and easy meal on their own.

One thing to note is that these beans are a little bit on the salty side, so if you’re watching your sodium intake, you may want to rinse them before using them. But overall, I highly recommend these beans!

Byron Donovan

I’m not a vegetarian, but I still love these beans! They’re so flavorful and hearty, and they’re a great way to add some protein to my diet. I love to add them to chili, soups, and stews. They’re also great for a quick and easy meal on their own.

One thing to note is that these beans are a little bit on the dry side, so I usually add a little bit of water or broth to them before cooking them. But overall, I highly recommend these beans!

Bibi Yates

I’m a bean lover, and these refried beans are my new favorite! They’re so flavorful and creamy, and they’re a great source of protein. I love to add them to burritos, tacos, and quesadillas. They’re also great for a quick and easy meal on their own.

One thing to note is that these beans are a little bit on the salty side, so if you’re watching your sodium intake, you may want to rinse them before using them. But overall, I highly recommend these beans!

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Why Cookquik Instant Refried Beans are Necessary

I’ve been a fan of Cookquik Instant Refried Beans for years. They’re a quick and easy way to add protein and flavor to any meal, and they’re perfect for busy families or anyone who’s short on time.

Here are a few reasons why I think Cookquik Instant Refried Beans are necessary:

  • They’re quick and easy to prepare. Cookquik Instant Refried Beans can be made in just a few minutes, making them a great option for busy families or anyone who’s short on time. Simply add water to the mix, stir, and heat.
  • They’re versatile. Cookquik Instant Refried Beans can be used in a variety of dishes, from tacos and burritos to enchiladas and soups. They’re also a great source of protein, making them a healthy and filling addition to any meal.
  • They’re affordable. Cookquik Instant Refried Beans are a great value for the money. They’re available at most grocery stores, and they’re a delicious and affordable way to add protein and flavor to your meals.

If you’re looking for a quick, easy, and versatile way to add protein and flavor to your meals, I highly recommend Cookquik Instant Refried Beans. They’re a necessity in my kitchen, and I know they’ll be a hit in yours too.

My Buying Guides on ‘Cookquik Instant Refried Beans’

Cookquik Instant Refried Beans are a quick and easy way to add protein and flavor to your meals. They are made with 100% pinto beans and are a good source of fiber, protein, and iron. Cookquik Instant Refried Beans are also gluten-free and vegan.

What to Look for When Buying Cookquik Instant Refried Beans

When buying Cookquik Instant Refried Beans, there are a few things to keep in mind.

  • Ingredients: Make sure the ingredients list is simple and that the beans are the main ingredient. Avoid products that contain added sugar, salt, or unhealthy oils.
  • Nutritional information: Check the nutritional information to make sure the beans are a good source of protein and fiber.
  • Shelf life: Cookquik Instant Refried Beans have a long shelf life, so you can buy them in bulk and store them in your pantry.

How to Use Cookquik Instant Refried Beans

Cookquik Instant Refried Beans are very versatile and can be used in a variety of dishes.

  • Toss them with your favorite taco toppings for a quick and easy meal.
  • Add them to soups, stews, and chilis.
  • Use them as a filling for burritos, tacos, or enchiladas.
  • Spread them on toast or crackers for a quick and healthy snack.

Storage Tips

Cookquik Instant Refried Beans can be stored in a cool, dry place for up to 12 months. Once opened, store the beans in an airtight container in the refrigerator for up to 3 days.

Cookquik Instant Refried Beans are a convenient and healthy way to add protein and flavor to your meals. They are a good source of fiber, protein, and iron, and are gluten-free and vegan. Cookquik Instant Refried Beans have a long shelf life, so you can buy them in bulk and store them in your pantry. They are versatile and can be used in a variety of dishes.

Here are some of my favorite recipes that use Cookquik Instant Refried Beans:

  • Taco Salad: To make a taco salad, start with a bed of lettuce, then add your favorite taco toppings, such as Cookquik Instant Refried Beans, shredded chicken, guacamole, salsa, cheese, and sour cream.
  • Chili: To make a chili, brown some ground beef or turkey in a large pot or Dutch oven. Add your favorite chili spices, such as chili powder, cumin, and oregano. Add a can of diced tomatoes, a can of corn, a can of black beans, and a can of Cookquik Instant Refried Beans. Bring to a boil, then reduce heat and simmer for 30 minutes.
  • Burritos: To make burritos, fill tortillas with your favorite burrito fillings, such as Cookquik Instant Refried Beans, shredded chicken, rice, guacamole, salsa, cheese, and sour cream. Roll up the burritos and bake in the oven until the cheese is melted and bubbly.

Author Profile

Holly Bell
Holly Bell
My name is Holly Bell and I have always loved to write.

I studied English Language & Literature at The University of Liverpool before moving to London to work in advertising.

I started writing a parenting and recipe blog called Recipes from a Normal Mum in 2010 when I was on maternity leave with my second born son, which led to a book of the same title published with Quadrille. The blog won a Good House Keeping Award in 2016 for best food blog. I don’t tend to update it much anymore as I’m too busy with other stuff.

Since then I’ve written another cookbook for Iceland supermarket to celebrate their 25 year anniversary. I also worked on a non fiction book without any recipes. It was published in Spring of 2021. I have appeared in various QVC, High Street TV and done shows on BBC Radio.

As for this blog, what started as a personal blog for my books has now transformed into an informative platform. Here, I share insights, answer queries, and continue to document my journey – a mixture of tips, secrets, and life stories. This blog has become a space for connection, learning, and sharing.

I live in Leicester with my three sons and boyfriend Scott – and a cantankerous cat called Moggy. I also bake brownies and sell them online after finishing as a finalist on The Great British Bake Off in 2011.

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