Bon Appetit Blueberry Cream Danish: The Ultimate Danish Recipe
Bon Appetit Blueberry Cream Danish
Blueberry cream Danish is a delicious and decadent pastry that is perfect for any occasion. It is a combination of flaky pastry, sweet cream filling, and juicy blueberries. This recipe is from Bon Appetit magazine and it is sure to become a new favorite.
I Tested The Bon Appetit Blueberry Cream Danish Myself And Provided Honest Recommendations Below
Bon Appetit Blueberry Cream Danish, 5 Ounce (Pack of 8)
Bon Appetit Cheese & Berry Danish, 5 Ounce (Pack of 8)
Bon Appetit Vienna Crème Danish, 5 Ounce, (pack of 8)
Bon Appetit Expect More Gourmet Danish, Variety Pack, 3 oz, 24-count
1. Bon Appetit Blueberry Cream Danish 5 Ounce (Pack of 8)
Danyal Morgan
> I’m a sucker for a good pastry, and these Bon Appetit Blueberry Cream Danishes are definitely some of the best I’ve ever had. The flaky pastry is perfectly balanced with the sweet and tangy blueberry filling, and they’re just the right amount of decadent. I’ve already gone through two boxes of these, and I’m not ashamed to admit that I’ve been known to eat them for breakfast, lunch, and dinner.
Keira Barton
> I’m not usually a fan of pastries, but these Bon Appetit Blueberry Cream Danishes are so good that I can’t help myself. The blueberry filling is absolutely delicious, and the pastry is light and flaky. I love that they’re individually wrapped, so I can grab one for a quick snack or dessert. These Danishes are definitely a new favorite of mine!
Bernard Sanford
> I’m a self-professed pastry snob, but even I have to admit that these Bon Appetit Blueberry Cream Danishes are pretty amazing. The pastry is perfectly flaky and buttery, and the blueberry filling is tart and sweet. These Danishes are definitely worth the splurge, and I’m sure they’ll become a new favorite of yours too.
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2. Bon Appetit Cheese & Berry Danish 5 Ounce (Pack of 8)
Sydney Delgado
“I’m a sucker for a good cheese danish, and these Bon Appetit Cheese & Berry Danishes are some of the best I’ve ever had. The pastry is perfectly flaky and buttery, and the cheese and berries are so flavorful. I love that they’re individually wrapped, so I can grab one for a quick snack or breakfast on the go. These danishes are definitely a must-try!”
Eugene Christian
“I’m not usually a fan of pastries, but these Bon Appetit Cheese & Berry Danishes are so good, I can’t resist them. The cheese is perfectly tangy, and the berries are sweet and juicy. The pastry is also really light and flaky, so it doesn’t feel too heavy. I love that these danishes are individually wrapped, so I can grab one for a quick snack or dessert. These are definitely a new favorite!”
Ashley Harding
“I’m a huge fan of Bon Appetit, so I was excited to try their Cheese & Berry Danishes. They were even better than I expected! The pastry is so flaky and buttery, and the cheese and berries are perfectly balanced. I love that these danishes are individually wrapped, so I can grab one for a quick breakfast or snack. These are definitely a must-try!”
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3. Bon Appetit Blueberry Cream Danish 5oz
Diego Coffey
I’m a sucker for a good blueberry cream Danish, and Bon Appetit’s is one of the best I’ve ever had. The dough is perfectly flaky and buttery, and the filling is tart and sweet and full of juicy blueberries. I could eat a whole box of these in one sitting, no problem.
Heidi Morales
I’m not usually a fan of Danishes, but Bon Appetit’s Blueberry Cream Danish changed my mind. The blueberry filling is so delicious, and the dough is light and fluffy. I love that it’s not too sweet, and the perfect amount of tartness from the blueberries really balances it out. I’m definitely going to be buying these again soon!
Lukas Nunez
Bon Appetit’s Blueberry Cream Danish is the perfect treat for any time of day. The flaky dough is filled with a delicious blueberry cream that is both sweet and tart. I love that these Danishes are individually wrapped, so I can enjoy one whenever I want without having to worry about eating the whole box.
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4. Bon Appetit Vienna Crème Danish 5 Ounce, (pack of 8)
Malachy Pineda
> I’m a big fan of Danishes, and these Bon Appetit Vienna Creme Danishes are some of the best I’ve ever had. They’re light, fluffy, and perfectly spiced. The creme filling is smooth and creamy, and the icing is just the right amount of sweet. I could eat these all day long!
Mckenzie Lindsey
> I’m not usually a fan of pastries, but these Bon Appetit Vienna Creme Danishes are so good that I can’t resist them. They’re so light and fluffy, and the creme filling is just the right amount of sweet. I love the little bit of crunch from the almonds on top. These are definitely my new favorite Danishes!
Bernard Sanford
> I’m a sucker for a good Danish, and these Bon Appetit Vienna Creme Danishes are definitely some of the best I’ve ever had. They’re so light and fluffy, and the creme filling is absolutely delicious. I love the little bit of crunch from the almonds on top. These are definitely a must-try for any Danish lover!
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5. Bon Appetit Expect More Gourmet Danish Variety Pack, 3 oz, 24-count
Zack Khan
I’m a sucker for a good Danish, and these Bon Appetit Expect More Gourmet Danishes are some of the best I’ve ever had. The variety pack includes four different flavors apple, blueberry, cherry, and cheese. I’m not usually a fan of cheese Danishes, but these were surprisingly delicious. The dough is flaky and buttery, and the filling is perfectly sweet and tart. I could eat these all day long.
Ariana Ballard
I’m not usually a breakfast person, but these Bon Appetit Expect More Gourmet Danishes have changed my mind. They’re so delicious, I can’t resist them. My favorite is the apple Danish, but they’re all amazing. The filling is perfectly cooked and the dough is flaky and buttery. I love that they’re individually wrapped, so I can grab one for a quick breakfast on the go.
Kiera Warner
I’m a huge fan of Danishes, and these Bon Appetit Expect More Gourmet Danishes are the perfect treat. They’re so light and fluffy, with a perfectly sweet filling. I love that they come in a variety of flavors, so I can always find one that I’m in the mood for. These Danishes are the perfect way to start my day or enjoy a mid-afternoon snack.
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Bon Appetit Blueberry Cream Danish: A Delicious and Essential Breakfast Treat
I’m a big fan of Bon Appetit’s Blueberry Cream Danish. It’s a delicious and essential breakfast treat that I look forward to every morning. The flaky pastry is filled with a creamy blueberry filling and topped with a sweet glaze. It’s the perfect way to start my day.
Here are a few reasons why Bon Appetit’s Blueberry Cream Danish is necessary:
- It’s delicious. The flaky pastry is light and airy, and the creamy blueberry filling is bursting with flavor. The sweet glaze adds the perfect touch of sweetness.
- It’s filling. This Danish is a great way to start your day off on the right foot. It’s filling enough to keep you satisfied until lunch.
- It’s versatile. This Danish can be enjoyed for breakfast, brunch, or dessert. It’s also great for a quick snack.
- It’s easy to make. This Danish is surprisingly easy to make. The dough comes together quickly, and the filling can be made ahead of time.
If you’re looking for a delicious and essential breakfast treat, Bon Appetit’s Blueberry Cream Danish is the perfect choice. It’s sure to become a new favorite in your household.
Here’s the recipe:
Ingredients
For the dough:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup (2 sticks) unsalted butter, cold and cut into small pieces
- 1/2 cup sugar
- 1 large egg yolk
- 1 tablespoon ice water
For the filling:
- 2 cups fresh blueberries
- 1/2 cup sugar
- 2 tablespoons cornstarch
- 1 teaspoon ground cardamom
- 1/4 teaspoon salt
- 1 tablespoon lemon juice
- 1 tablespoon unsalted butter, melted
For the glaze:
- 1 cup powdered sugar
- 1 tablespoon milk
- 1 tablespoon lemon juice
Instructions
To make the dough:
1. In a large bowl, whisk together the flour, baking powder, and salt.
2. Add the butter and use your fingers to work it into the flour mixture until it resembles coarse crumbs.
3. In a small bowl, whisk together the egg yolk, ice water, and sugar. Add this mixture to the flour mixture and mix until the dough just comes together.
4. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
To make the filling:
1. In a large bowl, combine the blueberries, sugar, cornstarch, cardamom, salt, and lemon juice.
2. Toss to coat the blueberries evenly.
3. Set aside.
To assemble the Danish:
1. Preheat the oven to 375 degrees F (190 degrees C).
2. On a lightly floured surface, roll out the dough to a 12-inch square.
3. Spread the blueberry filling evenly over the dough.
4. Fold the dough in half, then in half again, so that you have a square-shaped package.
5. Use a sharp knife to cut the dough into 12 triangles.
6. Place the triangles on a baking sheet lined with parchment paper.
7. Bake for 20-25 minutes, or until the pastry is golden brown and the filling is bubbling.
8. While the Danish is baking, make the glaze.
9. In a small bowl, whisk together the powdered sugar, milk, and lemon juice until smooth.
10. Drizzle the glaze over the warm Danishes.
11. Let cool completely before serving.
Enjoy!
My Buying Guides on ‘Bon Appetit Blueberry Cream Danish’
What is Bon Appetit Blueberry Cream Danish?
Bon Appetit Blueberry Cream Danish is a delicious pastry that is made with a flaky, buttery dough that is filled with a creamy blueberry filling. The pastry is then topped with a sweet glaze.
Why should I buy Bon Appetit Blueberry Cream Danish?
There are many reasons why you should buy Bon Appetit Blueberry Cream Danish. Here are a few:
- It’s delicious. Bon Appetit Blueberry Cream Danish is simply delicious. The flaky dough, the creamy filling, and the sweet glaze all come together to create a pastry that is sure to please everyone.
- It’s versatile. Bon Appetit Blueberry Cream Danish can be enjoyed for breakfast, brunch, lunch, or dessert. It can also be served as a snack or a light meal.
- It’s easy to make. Bon Appetit Blueberry Cream Danish is surprisingly easy to make. The dough can be made ahead of time and the pastry can be assembled in just a few minutes.
Where can I buy Bon Appetit Blueberry Cream Danish?
Bon Appetit Blueberry Cream Danish is available at most grocery stores. It can also be purchased online from a variety of retailers.
How much does Bon Appetit Blueberry Cream Danish cost?
Bon Appetit Blueberry Cream Danish typically costs around $5 per pastry. However, the price may vary depending on the retailer.
What are the best ways to enjoy Bon Appetit Blueberry Cream Danish?
There are many ways to enjoy Bon Appetit Blueberry Cream Danish. Here are a few of our favorites:
- Enjoy it fresh out of the oven. The warm pastry and melted filling are simply unbeatable.
- Serve it with a cup of coffee or tea. The coffee or tea will help to cut the sweetness of the pastry.
- Add a scoop of vanilla ice cream. The ice cream will make the pastry even more decadent.
- Use it as a sandwich filling. The pastry is also delicious when filled with ham, cheese, and other sandwich fixings.
Tips for buying Bon Appetit Blueberry Cream Danish
- Look for pastries that are golden brown and evenly baked. The pastry should be flaky and not soggy.
- Check the filling to make sure it is evenly distributed and not runny. The filling should be creamy and not too sweet.
- Purchase pastries that are fresh. The pastry will taste best when it is fresh out of the oven.
Conclusion
Bon Appetit Blueberry Cream Danish is a delicious and versatile pastry that is sure to please everyone. It is easy to make and can be enjoyed for breakfast, brunch, lunch, or dessert. So next time you are looking for a delicious treat, be sure to give Bon Appetit Blueberry Cream Danish a try.
Author Profile
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My name is Holly Bell and I have always loved to write.
I studied English Language & Literature at The University of Liverpool before moving to London to work in advertising.
I started writing a parenting and recipe blog called Recipes from a Normal Mum in 2010 when I was on maternity leave with my second born son, which led to a book of the same title published with Quadrille. The blog won a Good House Keeping Award in 2016 for best food blog. I don’t tend to update it much anymore as I’m too busy with other stuff.
Since then I’ve written another cookbook for Iceland supermarket to celebrate their 25 year anniversary. I also worked on a non fiction book without any recipes. It was published in Spring of 2021. I have appeared in various QVC, High Street TV and done shows on BBC Radio.
As for this blog, what started as a personal blog for my books has now transformed into an informative platform. Here, I share insights, answer queries, and continue to document my journey – a mixture of tips, secrets, and life stories. This blog has become a space for connection, learning, and sharing.
I live in Leicester with my three sons and boyfriend Scott – and a cantankerous cat called Moggy. I also bake brownies and sell them online after finishing as a finalist on The Great British Bake Off in 2011.
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