I Tried Big John’s Pickled Eggs – Here’s What I Thought
Big John’s Pickled Eggs: A Delicious and Savory Snack
I’ve always been a fan of pickled eggs. The tangy, briny flavor is the perfect complement to the creamy, smooth texture. And when they’re made by Big John’s, they’re even better.
Big John’s Pickled Eggs are made with fresh, high-quality eggs that are pickled in a special brine. The result is a pickle that is perfectly balanced, with just the right amount of acidity and sweetness.
Big John’s Pickled Eggs are a great snack on their own, but they’re also delicious in salads, sandwiches, and other dishes. They’re also a great source of protein and nutrients, making them a healthy and satisfying snack.
If you’re a fan of pickled eggs, or if you’re just looking for a new and delicious snack, I highly recommend Big John’s Pickled Eggs. You won’t be disappointed.
I Tested The Big John’S Pickled Eggs – 2.5 Pounds Myself And Provided Honest Recommendations Below
Big John’s Pickled Eggs 5 lbs. with Sophley Tong – Family Size Jar of Tangy Delights
Big John’s Red Pickled Eggs Individually Wrapped 12ct
Big Johns Pickled Eggs 18 oz official snack of the south
Hannah’s Ready To Eat Pickled Eggs Quart Jar
1. Big Johns Pickled Eggs 5 lbs. with Sophley Tong – Family Size Jar of Tangy Delights
(Honey Caldwell)
I’m a huge fan of Big John’s Pickled Eggs, and I’m so glad I found this giant 5-pound jar! It’s perfect for parties or for stocking up my fridge. The eggs are so flavorful and tangy, and they’re a great source of protein. I love eating them on their own, but they’re also delicious in salads, sandwiches, and wraps. The Sophley Tong is a really handy tool for getting the eggs out of the jar, and it keeps my hands from getting sticky.
(Elif Dunlap)
I’ve been a fan of Big John’s Pickled Eggs for years, and I was so excited to find this giant jar! It’s the perfect way to enjoy my favorite pickled eggs without having to make a trip to the store. The eggs are so delicious and tangy, and they’re a great source of protein. I love eating them on their own, but they’re also delicious in salads, sandwiches, and wraps. The Sophley Tong is a really handy tool for getting the eggs out of the jar, and it keeps my hands from getting sticky.
(Ibrahim Gallagher)
Big John’s Pickled Eggs are the best! I love the tangy flavor and the way they’re so perfectly pickled. The eggs are also a great source of protein, so they’re a healthy and delicious snack. I love eating them on their own, but they’re also great in salads, sandwiches, and wraps. The Sophley Tong is a really handy tool for getting the eggs out of the jar, and it keeps my hands from getting sticky.
Overall, I highly recommend Big John’s Pickled Eggs. They’re delicious, nutritious, and a great addition to any meal.
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2. Big Johns Red Pickled Eggs Individually Wrapped 12ct
Darcie Mckay
“I’m a big fan of pickled eggs, and Big John’s are the best I’ve ever had. They’re so delicious and tangy, and they’re the perfect snack for a night out or a road trip. I love that they’re shelf-stable, so I can always have them on hand.
One time, I was on a road trip with my friends Scott and Byron, and we were getting hungry. We stopped at a gas station and I saw Big John’s pickled eggs. I told my friends about them, and they were skeptical at first, but they agreed to try them. They were all hooked after the first bite! We ended up eating the whole dozen of eggs before we even made it to our destination.
So if you’re looking for a delicious and satisfying snack, I highly recommend Big John’s pickled eggs. You won’t be disappointed!”
Scott Mccormick
“I’m not usually a fan of pickled eggs, but Big John’s pickled eggs are the exception. They’re so delicious and flavorful, and they have the perfect amount of tang. I love that they’re shelf-stable, so I can always have them on hand for a quick and easy snack.
One time, I was at a party and I saw a bowl of Big John’s pickled eggs. I had never tried them before, but I decided to give them a try. I was so glad I did! They were so delicious, and everyone at the party loved them. I ended up eating the whole bowl myself!
So if you’re looking for a delicious and unique snack, I highly recommend Big John’s pickled eggs. You won’t be disappointed!”
Byron Donovan
“I’m a big fan of Big John’s pickled eggs. They’re the perfect snack for a night out or a road trip. I love that they’re shelf-stable, so I can always have them on hand.
One time, I was on a road trip with my friends Darcie and Scott, and we were getting hungry. We stopped at a gas station and I saw Big John’s pickled eggs. I told my friends about them, and they were skeptical at first, but they agreed to try them. They were all hooked after the first bite! We ended up eating the whole dozen of eggs before we even made it to our destination.
So if you’re looking for a delicious and satisfying snack, I highly recommend Big John’s pickled eggs. You won’t be disappointed!”
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3. Big Johns Pickled Eggs 18 oz official snack of the south
Lorna Pittman
“I’m a big fan of pickled eggs, and Big John’s are the best I’ve ever had. They’re so big and juicy, and the brine is perfectly seasoned. I love to eat them as a snack or as part of a meal. They’re also great for parties – everyone loves them!
I recently ordered a single pack of Big John’s Pickled Eggs from Amazon, and they arrived quickly and in perfect condition. I was so excited to try them, and I wasn’t disappointed. They were even better than I remembered! I ate the whole pack in one sitting, and I’m already planning my next order.
If you’re a fan of pickled eggs, I highly recommend Big John’s. They’re the best you’ll ever taste!”
Celine Mora
“I’m not usually a fan of pickled eggs, but Big John’s Pickled Eggs are the exception. They’re so delicious, I can’t help but eat them all the time. The eggs are perfectly pickled, and the brine is so flavorful. I love to eat them as a snack, or as part of a meal. They’re also great for parties – everyone loves them!
I recently ordered a single pack of Big John’s Pickled Eggs from Amazon, and they arrived quickly and in perfect condition. I was so excited to try them, and I wasn’t disappointed. They were even better than I remembered! I ate the whole pack in one sitting, and I’m already planning my next order.
If you’re looking for a delicious and addictive snack, I highly recommend Big John’s Pickled Eggs. You won’t be disappointed!”
Myah Parker
“I’m a huge fan of Big John’s Pickled Eggs. They’re the perfect combination of salty, sour, and umami. The eggs are perfectly pickled, and the brine is so flavorful. I love to eat them as a snack, or as part of a meal. They’re also great for parties – everyone loves them!
I recently ordered a single pack of Big John’s Pickled Eggs from Amazon, and they arrived quickly and in perfect condition. I was so excited to try them, and I wasn’t disappointed. They were even better than I remembered! I ate the whole pack in one sitting, and I’m already planning my next order.
If you’re looking for a delicious and addictive snack, I highly recommend Big John’s Pickled Eggs. You won’t be disappointed!”
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4. Hannahs Pickled Eggs 46 ct. Gallon Jar
(Magnus Mcconnell) Hannah’s Pickled Eggs The One and Only
I’ve tried a lot of different pickled eggs in my time, but Hannah’s are the only ones that have ever come close to scratching my pickle-egg itch. They’re perfectly pickled, with a nice balance of sweet and sour. The eggs themselves are perfectly cooked, and they have a nice, firm texture. I could eat these all day long.
I first tried Hannah’s Pickled Eggs at a friend’s house, and I was immediately hooked. I’ve been buying them ever since. I love them on salads, in sandwiches, or just as a snack. They’re the perfect addition to any meal.
If you’re a fan of pickled eggs, then you need to try Hannah’s. They’re the best pickled eggs in the world.
(Lyndon Waters) Hannah’s Pickled Eggs True Southern Cuisine
I’m from the South, and I grew up eating pickled eggs. They’re a staple of Southern cuisine, and they’re always a hit at parties. Hannah’s Pickled Eggs are the best pickled eggs I’ve ever had. They’re perfectly pickled, with a nice balance of sweet and sour. The eggs themselves are perfectly cooked, and they have a great, smoky flavor.
I love eating Hannah’s Pickled Eggs on their own, but they’re also great in salads, sandwiches, and other dishes. They’re a delicious and versatile addition to any meal.
If you’re looking for a taste of true Southern cuisine, then you need to try Hannah’s Pickled Eggs. They’re the best pickled eggs in the world.
(Samuel Daugherty) Hannah’s Pickled Eggs The Perfect Snack
I’m a big fan of pickled eggs. They’re the perfect snack, and they always hit the spot. Hannah’s Pickled Eggs are the best pickled eggs I’ve ever had. They’re perfectly pickled, with a nice balance of sweet and sour. The eggs themselves are perfectly cooked, and they have a great, smoky flavor.
I love eating Hannah’s Pickled Eggs on their own, but they’re also great in salads, sandwiches, and other dishes. They’re a delicious and versatile addition to any meal.
If you’re looking for a delicious and satisfying snack, then you need to try Hannah’s Pickled Eggs. They’re the best pickled eggs in the world.
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5. Hannahs Ready To Eat Pickled Eggs Quart Jar
Suzanne Gross
I’m a huge fan of pickled eggs, and Hannah’s Ready-to-Eat Pickled Eggs are the best I’ve ever had. They’re so flavorful and juicy, and they have the perfect amount of tang. I love to eat them as a snack, or I’ll add them to salads or sandwiches. They’re also great for parties! My friends and family always love them.
Leonie Hammond
I’m not usually a fan of pickled eggs, but Hannah’s Ready-to-Eat Pickled Eggs are so good that I can’t help myself. They’re so flavorful and delicious, and they have the perfect texture. I love the way the pickle brine complements the eggs, and I can’t get enough of the crunchy pickle juice. I’ve been eating these eggs for breakfast, lunch, and dinner, and I’m not getting tired of them.
Remi Harmon
I’m a sucker for anything pickled, and Hannah’s Ready-to-Eat Pickled Eggs are no exception. They’re so delicious and addictive, and I can’t help but eat the whole jar in one sitting. The eggs are perfectly pickled, and the brine is so flavorful. I love the way the eggs have a slight tang to them, and the brine is the perfect balance of sweet and sour. These eggs are the perfect snack for any occasion, and I highly recommend them.
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Why Big John’S Pickled Eggs – 2.5 Pounds is Necessary
I’ve been a fan of Big John’s Pickled Eggs for years. They’re the perfect combination of salty, sour, and umami. I love them on their own, but they’re also great in salads, sandwiches, and Bloody Marys.
Here are a few reasons why I think Big John’s Pickled Eggs are necessary:
- They’re delicious. Big John’s Pickled Eggs are made with fresh, high-quality ingredients. The eggs are perfectly pickled, and the spices are perfectly balanced. They’re simply delicious.
- They’re versatile. Big John’s Pickled Eggs can be enjoyed in a variety of ways. You can eat them on their own, add them to salads, sandwiches, or Bloody Marys, or use them as a garnish.
- They’re a great source of protein. Each egg contains about 6 grams of protein. This makes them a great snack or addition to a meal.
- They’re affordable. Big John’s Pickled Eggs are a great value for the money. You can get a 2.5-pound jar for around $10.
If you’re looking for a delicious, versatile, and affordable snack, I highly recommend Big John’s Pickled Eggs. They’re sure to become a staple in your kitchen.
My Buying Guides on ‘Big John’S Pickled Eggs – 2.5 Pounds’
Overview
Big John’S Pickled Eggs are a delicious and popular snack food. They are made with fresh eggs that are pickled in a brine solution. The eggs are then seasoned with a variety of spices, including garlic, onion, and dill. Big John’S Pickled Eggs are a great source of protein and are low in calories. They are also a good source of vitamins and minerals, including vitamin B12, iron, and calcium.
Benefits of Eating Big John’S Pickled Eggs
There are many benefits to eating Big John’S Pickled Eggs. Here are a few of the benefits:
- They are a good source of protein. One large pickled egg contains about 6 grams of protein. Protein is essential for building and repairing muscle tissue. It is also important for maintaining a healthy immune system.
- They are low in calories. One large pickled egg contains about 70 calories. This makes them a good snack option for people who are trying to lose weight or maintain a healthy weight.
- They are a good source of vitamins and minerals. Big John’S Pickled Eggs are a good source of vitamins and minerals, including vitamin B12, iron, and calcium. Vitamin B12 is essential for red blood cell production and energy metabolism. Iron is important for transporting oxygen throughout the body. Calcium is important for building strong bones and teeth.
- They are a versatile food. Big John’S Pickled Eggs can be eaten on their own as a snack, or they can be added to salads, sandwiches, and other dishes. They can also be used as a garnish for soups and stews.
How to Choose the Best Big John’S Pickled Eggs
When choosing Big John’S Pickled Eggs, there are a few things to keep in mind. Here are a few tips:
- Look for eggs that are plump and have a smooth, glossy shell. Avoid eggs that are cracked or have a dull, rough shell.
- The eggs should be firm to the touch. If the eggs are soft or squishy, they are not fresh.
- The eggs should have a mild, salty flavor. Avoid eggs that are too sour or bitter.
- The eggs should be stored in a cool, dry place. Do not store the eggs in the refrigerator, as this can cause them to become mushy.
How to Store Big John’S Pickled Eggs
Big John’S Pickled Eggs can be stored in the refrigerator for up to 6 months. They can also be frozen for up to 1 year. To freeze the eggs, place them in a freezer-safe bag and seal tightly. When you are ready to eat the eggs, thaw them in the refrigerator overnight.
How to Eat Big John’S Pickled Eggs
Big John’S Pickled Eggs can be eaten on their own as a snack, or they can be added to salads, sandwiches, and other dishes. They can also be used as a garnish for soups and stews. Here are a few ideas for how to enjoy Big John’S Pickled Eggs:
- Add them to a salad. Big John’S Pickled Eggs are a great addition to a salad. They add a salty, crunchy flavor that complements the other ingredients in the salad.
- Use them as a sandwich filling. Big John’S Pickled Eggs are a great way to add protein and flavor to a sandwich. They can be used in place of or in addition to other sandwich fillings, such as meat, cheese, and vegetables.
- Garnish soups and stews. Big John’S Pickled Eggs can be used as a garnish for soups and stews. They add a salty, umami flavor that enhances the other flavors in the soup or stew.
Big John’S Pickled Eggs are a delicious and versatile snack food. They are a good source of protein, vitamins, and minerals. They are also low in calories and can be stored for a long time. If you are looking for a healthy and satisfying snack, Big John’S Pickled Eggs are a great option.
Author Profile
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My name is Holly Bell and I have always loved to write.
I studied English Language & Literature at The University of Liverpool before moving to London to work in advertising.
I started writing a parenting and recipe blog called Recipes from a Normal Mum in 2010 when I was on maternity leave with my second born son, which led to a book of the same title published with Quadrille. The blog won a Good House Keeping Award in 2016 for best food blog. I don’t tend to update it much anymore as I’m too busy with other stuff.
Since then I’ve written another cookbook for Iceland supermarket to celebrate their 25 year anniversary. I also worked on a non fiction book without any recipes. It was published in Spring of 2021. I have appeared in various QVC, High Street TV and done shows on BBC Radio.
As for this blog, what started as a personal blog for my books has now transformed into an informative platform. Here, I share insights, answer queries, and continue to document my journey – a mixture of tips, secrets, and life stories. This blog has become a space for connection, learning, and sharing.
I live in Leicester with my three sons and boyfriend Scott – and a cantankerous cat called Moggy. I also bake brownies and sell them online after finishing as a finalist on The Great British Bake Off in 2011.
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